93-2 Sat Jan 2 The sensory space of the threespine stickleback Mobley, RB*; Boughman, JW; Michigan State University; Michigan State University mobleyro@msu.edu
The peripheral sensory systems, whose morphological attributes help determine the acquisition of distinct types of information, provide a means to quantitatively compare multiple modalities of a species’ sensory ecology. We used morphological metrics of the visual, olfactory, and mechanosensory lateral line sensory systems of Gasterosteus aculeatus, the threespine stickleback, to compare how sensory systems vary in animals that evolve in different ecological conditions. We hypothesized that the dimensions of sensory organs and correlations among sensory systems vary in populations adapted to marine and freshwater environments, and have diverged further among freshwater lake-dwelling populations. Our results showed that among environments, fish differed in which senses are relatively elaborated or reduced. When controlling for body length, littoral fish had larger eyes, more neuromasts, and smaller noses than pelagic or marine populations. We also found differences in the direction and magnitude of correlations among sensory systems for populations even within the same habitat type. We conclude that visual, olfactory, and lateral line systems differ among populations, although not in accord with these broad categorizations of habitat